Economode Food

Maintenance and supervision tips for Namkeen Making machines

Reading Time: 4 minutes
Namkeen, also known as savoury snacks, is a popular food item in many countries. Making namkeen can be a time-consuming and labour-intensive process, but with the right equipment, it can be made quickly and easily.
No manufacturing unit wishes to encounter interruptions in the production flow, regardless of the type of namkeen manufacturing machines you are running, such as potato chips production line , Banana Chips Fryer , fryums fryer, Pellet Frying Line for producing potato chips, kurkure, banana chips or any other variety of namkeen/snacks. Project delays due to the namkeen fryer machine in Saudi Arabia failure can result in a variety of issues, including missed client deadlines, possibly rising financial costs and even reputational harm.
The best strategy to prevent unplanned downtime may be to perform proactive maintenance on your equipment. Additionally, preventive maintenance promotes a safe workplace, higher performance, and energy savings. Here are some tips for maintaining and supervising namkeen-making machines so that there are no delays have to be encountered:

Regular cleaning

Regular cleaning of the machine is essential to ensure its longevity and prevent contamination of the namkeen. Clean the machine after each use and pay special attention to food contact surfaces. The first and most important tip is to clean the machine regularly. After every use, wipe down the surface with a damp cloth to prevent any food residue from building up. Food residue can cause the machine to malfunction, and it can also affect the taste and quality of the namkeen.

Proper storage

Store the machine in a clean, dry place and cover it when not in use. Avoid exposing the machine to extreme temperatures and humidity. Avoid exposing the namkeen fryer machine in Oman to extreme temperatures and humidity as this can cause rusting and other forms of damage. Cover the machine with a protective cloth to keep dust and other particles from settling on it.

Regular maintenance

Regular maintenance of the Batch Fryer machine is important to ensure its proper functioning. Schedule regular check-ups and get the machine serviced if needed. Regular maintenance is crucial to keep the machine running smoothly and efficiently. Schedule regular check-ups with a professional to ensure that the machine is in good working order. Replace worn-out parts promptly to prevent further damage.

Proper supervision

Proper supervision is crucial to ensure the safety of the operators, the efficient performance of machines and the quality of the namkeen. A Namkeen fryer manufacturer should train the operators on the proper use of the machine and monitor them regularly. Make sure they understand the safety measures to be followed while operating the machine.

Create a plan for equipment maintenance

It is imperative that you set up an Equipment maintenance plane (EMP), which is a detailed inventory of all the Batch Fryers and equipment in your production facility along with the upkeep needed to keep it running.
For an EMP to perform efficiently, nothing can be overlooked. The plan itself is a highly thorough document that goes into great detail to define every piece of machinery.
It serves as a record of the type, frequency, and personnel responsible for each piece of equipment’s maintenance needs. It must specify the crucial spare components you must always have on hand, as well as the qualified professionals who can install them.

Keep your machine tidy

In all food manufacturing facilities, thorough cleaning is crucial, but maybe nowhere more so than in the namkeen-making industry. No company wants to find itself on a Food Standard Agency contamination warning due to unsanitary circumstances causing a salmonella outbreak or other bacterial infection. In a similar way, no business wants to experience a decline in ROI following an investment in an expensive automatic amkeen fryer.

Guidelines provided by namkeen fryer manufacturer

Always start operating machines after following maintenance guidelines provided by the machine manufacturer. Any cleaning suggestions for each component of your machine should be your first step. A namkeen fryer manufacturer in Qatar should follow these suggestions exactly, whether they involve using the right cleaning chemicals, a specific procedure or frequency, or any other requirements.
It can just be necessary to hose off large pieces of equipment with water, or perhaps more specialised cleaning techniques like steam cleaning, acid washing, or power washing are required. Make sure the requirement is recorded in your EMP, whatever it may be, to ensure that it is never overlooked. Failure to do so can cause malfunctions or even shorten the lifespan of heavy investments & essential machines.

Pay particular attention to deterioration.

This should be a regular component of what you do to keep your preventative maintenance plan on track. You can predict part wear with the use of a planned maintenance schedule. You track wear and prevent equipment failure, making sure to visually inspect each component of your namkeen fryer machine on a regular basis. It is important to keep in mind that components that require replacement before schedule may indicate a broader issue that has to be identified in order to prevent any potential future catastrophe.
Frequently replace lubricants
Regular lubricant level checks are crucial, and your preventive maintenance routine should include this operation as well. Analyzing spent lubricants on a regular basis should aid in identifying any issues and prevent machinery from seizing up. This is due to the fact that locating pollutants in the fluids can help analysts pinpoint the cause of wear and damage, which is important information for preventing similar problems in the future.

Adequate training for workers

Regular training ensures that the automatic namkeen fryer is used correctly, decreasing wear and tear, and the danger of equipment breakdown. It also helps to boost confidence and morale.
The best approach to guarantee that your equipment operates within the pre-set operating parameters is to train your personnel. This is another crucial step in preventing premature equipment ageing and other mechanical failures.
In conclusion, maintaining and supervising your namkeen-making machine is crucial for producing high-quality namkeen. Regular cleaning, proper storage, regular maintenance, using the right ingredients, and proper supervision are all keys to keeping your machine in good working order. By following these tips, you can ensure that your automatic namkeen fryer machine runs smoothly and produces high-quality namkeen.
Contact Economode right away to learn more about how we can assist you in creating a plan for equipment maintenance.

Related posts:

Accessories required for Namkeen making production line


Everything You Need to Know About A Batch F...


What’s the next big thing in the Banana chips...

Inquire Now

Table of Contents

Scroll to Top